Our history
The story of our chocolate’s success from 1912 to today.
1912
The founding year of the company
Alfred Eugen Ritter and Clara Ritter, née Göttle founded the chocolate and confectionery factory at Innere Moltkestraße in the Stuttgart district of Bad Cannstatt and the first cornerstone for RITTER SPORT's chocolate history was laid - this was where the first "Ritter" chocolates were made and sold.
1926
The company's first lorry
The company now has 80 employees. The threshold is crossed from manual production to industrialised operation. The company's first lorry is purchased.
1930
Moving to Waldenbuch
The lack of space in Bad Cannstatt does not allow the company to further develop, so the company moves to idyllic Waldenbuch. Skilled, experienced employees commute each day by bus between Bad Cannstatt and Waldenbuch.
1932
Invention of the chocolate square
The chocolate square is launched under the name "Ritter’s Sport Chocolate". Clara Ritter's proposal to produce a square chocolate bar quickly meets with approval in the family.
"Let's make a chocolate bar that fits in everyone's jacket pocket without breaking and weighs the same as a normal long bar."
The range also includes long bars, boxes of chocolates, Easter and Christmas items.
1950
The cocoa is flowing once again
For the first time after the war, chocolate is no longer rationed. The company restarts production.
1952
A generation change
The company founder, Alfred Eugen Ritter, dies aged 66. His son, Alfred Otto Ritter, takes over the reins of the business.
1960
The square conquers South Germany.
Alfred Otto Ritter decides to focus on the chocolate square. Many items, such as seasonal items, long bars, boxes of chocolates and hollow chocolate figures are gradually removed from the product range. A cornerstone is laid for the successful development of the RITTER SPORT brand. The square is presented in a chocolate-brown cellophane wrapper with the prominent RITTER SPORT logo.
1970
The whole of Germany goes square
An important year for the family business: The company receives national recognition. The launch of the innovative RITTER SPORT Yoghurt, the first yoghurt chocolate, and the premiere of the federal television advert bring about a national breakthrough. The RITTER SPORT brand's memorable slogan "Quality. Chocolate. Squared." was off to a triumphant start.
1974
True colours
A revolution in the chocolate market: the entrepreneur Alfred Otto Ritter makes a bold decision and introduces the "Colourful Palette". Each variety is assigned a cheerful, characteristic colour. The advertising posters also refer to the recent introduction of colour television: "Everything is becoming more colourful, more cheerful, more modern, more active – including chocolate." Another building block of the brand is created.
1976
The invention of the snap-open pack
"The pack with the snap that’s the packet in the pocket": The invention of the specially sealed wrapper with the revolutionary snap-open pack completely sets RITTER SPORT apart from traditional chocolate bars and quickly develops into a characterising feature of the brand.
1978
The third generation
The company, which was managed by Alfred Otto Ritter's wife Marta after his death, passes on to the third generation of the family. Alfred Theodor Ritter and his sister Marli Hoppe-Ritter are members of the company's Advisory Board.
1982
Small is beautiful
The 100g range is expanded to include smaller portions: RITTER SPORT mini arrives on the market.
1990
Taking responsibility
RITTER SPORT founds the agroforestry project CACAONICA in Nicaragua. It supports the local small farmers to sustainably cultivate cocoa which will improve the living conditions of the families dependent on agriculture and, at the same time, reduces the destruction of the rainforest.
1991
Protecting the environment
RITTER SPORT carries out its first life cycle assessment for sales packaging and switches from composite materials to fully recyclable RITTER SPORT single-material packaging made of polypropylene.
1996
Organised environmental protection
RITTER SPORT is the first company in the confectionery industry to successfully participate in the Eco Management and Audit Scheme. In doing so, the company has implemented environmental protection as part of a comprehensive management system.
2002
RITTER SPORT's own power station
The RITTER SPORT block-type thermal power station is connected to the grid: this produces approx. 30 % of the company's electricity and covers approx. 70% of its heat demand. A particularly environmentally friendly aspect is that thermal energy is a desired "waste product" of electricity generation and is used for heating. This combined heat and electricity system allows RITTER SPORT to save approx. 12 million kWh of primary energy each year (this equates to approx. 1 million litres of fuel oil) and reduces its annual CO2 emissions by approx. 6,800 tonnes.
2004
From Waldenbuch into the great wide world
RITTER SPORT is also enjoyed abroad, with the chocolate square catering to the taste of people in over 70 countries. And yet another novelty: RITTER SPORT creates the smallest square, the chocolate cube, in 6 delicious varieties.
2005
At the top
Alfred Theodor Ritter, the grandson of the company founder, takes over the chair of the company and continues the family tradition. In autumn the new RITTER MUSEUM and the extended RITTER SPORT ChocoShop open their gates to visitors under one roof, right next to the company grounds.
2006
Large squares
The Classic Alpine Milk, Yoghurt, Whole Hazelnuts and Praline can now be enjoyed in a whole new dimension - 250g squares.
2008
Another milestone: RITTER SPORT Organic
New – delicious – organic: In April 2008, four new tasty organic chocolate varieties were added to the RITTER SPORT range: Milk Chocolate 35%, Chopped Almonds, Raisin + Cashew and Dark Chocolate (50%) or Fine Extra Dark Chocolate (73%) 60% using the best ingredients from controlled organic farming and delicious recipes typical of RITTER SPORT.
2010
Opening of COLOURFUL CHOCOWORLD in Berlin
Since January 2010, there is a new sight to visit in Berlin. And a very tasty one at that: the COLOURFUL CHOCOWORLD of RITTER SPORT. Visitors can expect a unique and diverse programme all about RITTER SPORT chocolate. Chocolate lovers young and old can try out delights, find out facts and be creative to their hearts' content on an area of almost 1000 square metre.
2012
Ritter celebrates its 100th anniversary
The family business from Waldenbuch has now been established for 100 years. In order for everyone in Germany to join in the celebrations and not just the locals, the family business comes up with something special: the Colourful ChocoTour, a spectacular Choco Experience that makes all the fascinating aspects of chocolate come alive and visits a total of 19 cities in Germany between March and September 2012. RITTER SPORT also expresses its thanks to all chocolate lovers by offering tasty anniversary products and a great anniversary competition.
2012
Our first plantation
RITTER SPORT buys land in Nicaragua and becomes involved in the sustainable cultivation of cocoa. One of the largest cocoa cultivation areas in the world is developed. The first harvest is expected in 2017.
2013
Fun, games and chocolate
RITTER SPORT opens the Colourful ChocoHouse at Ravensburger Spieleland, with its own shop, chocolate factory and the history of the square chocolate bar.
2014
The first pop-up store
The first RITTER SPORT pop-up store is opened for four months in Hamburg.